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....proudly announces the opening of our new restaurant,
Te Amo Lucy's Taqueria y
Mas.
The
restaurant is located at the The Loro de Oro Inn but is separate
from the guest facilities therefore insuring our guests continued
privacy.
Our menu consists of rib
sticking, healthy comfort foods and will surely please every palate.
Our promise is great food, great service and low prices.
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Your hostess and chef Lucy is a Mexican National who was born in
México City.
Mazatlan
has been her home since 1986. Lucy is the mother of two grown sons
who now live is Cabo San Lucas and Orlando,
Florida.
She has always been an independent and enterprising woman. For the
past 25 years she has operated her own clothing design and
fabrication business. Her relationships with family, friends and
business associates have roots that run deep. One of her greatest
gifts is her ability to transmit love through the food she prepares.
It may sound a little corny, but it’s true. Those who have been on
the receiving end of Lucy’s creations will surely testify. Lucy has
always found the time to unwind in the kitchen and at the same time
be creative and inventive. I encouraged her to share her gift with
the community and I’m happy to say she accepted.
Her greatest admirer,
Tony
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Ambiance...
At Te Amo Lucy's Taqueria y
Mas
enjoy your meal in our
outdoor front patio while listening to to the relaxing sound of our
old Cantera fountain under the live bamboo or kick back in our air
conditioned indoor dining room which overlooks our lush and tropical
rear courtyard and swimming pool.
At
Te Amo Lucy's Taqueria y
Mas
carne asada is
pre-seasoned with all natural spices and our arrachera steak is
marinated with a bit of salt, pepper and papaya juice for
tenderness. No MSG, Nitrites or chemical meat tenderizers are used.
Produce and seafood are purchased farm and dock fresh. All of our
foods are prepared in stainless steel cookware (no aluminum) and our
custom made ceramic coated and fired dishes are lead free.
Choose from a
variety of condiments at
Te Amo Lucy's
salsa bar. Salsas from mild to wild are home made daily. Dress
up your meal with fresh made guacamole, radish, sliced red
onion, limón, fire roasted chilies and many other treats.
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Groups...
Te Amo Lucy's Taqueria y Mas welcomes
your group for breakfast, lunch or dinner. We can
comfortably seat 24 in our outdoor patio and 20 in our
inside dinning room. We are closed between 2:00 PM and 5:00
PM however we will accommodate groups between those hours
with a prior reservation.
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Weekly
Specials...
Te Amo Lucy's Taqueria y
Mas will be serving weekly specials prepared by Lucy herself which will
be announced at the restaurant. Specials will range from seafood to
poultry and meats. Many of these delights are prepared with recipes
handed down from Lucy's 92 year young Mother and many others are
created by Lucy. All our specials are guaranteed to be mouth
watering treats.
To check the
weekly specials,
check out Te Amo Lucy's
blogpage.
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Become
a Guest Chef! If you have a killer recipe you would like to share
with the community why not become part of our guest chef program.
Once per month
Te Amo Lucy's Taqueria y
Mas will promote and present a different guest chef's
creation along side our own menu. Join the fun. Phone or email for
more information.
Everyone's birthday is a
special celebration at Te Amo Lucy's Taqueria y
Mas
Bring your photo ID with
you on your birthday and your choice of breakfast, lunch or dinner
from our regular menu is on the house. Specials, guest chef dinners
and drinks excluded.
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Chorreadas
Sopa de Tortilla
Tacos
Vampiros
Carne Asada
Steak Arrachera
Monster Quesadillas |
GUEST CHEFS, WEEKLY
SPECIALS
AND MUCH MORE
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Enchiladas
Papas Locas
Pozole
Moles
Chile Rellenos Brochetas Quesos Fundidos |
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Te Amo Lucy's Taqueria y
Mas
is open for breakfast, lunch and dinner.
Winter Hours:
October 1 to March 31
8:00 AM to 2:00 PM and
again from 5:00 PM to 11:00 PM.
Summer Hours:
April 1 to September 30
9:00 AM to 4:00 PM
and
again from 5:00 PM
to 10:00 PM.
Closed Monday.
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